Vega City Review: Budapest
Before our flight back to Stockholm we headed to the nearest Vegan restaurant to grab a quick lunch. Luckily we got there right before the lunch rush. The burgers were pre-prepared and they had a huge variety of different foods. We all went with burgers since it seemed to be the quickest option. This burger is their Hungarian inspired burger which is made with a Seitan patty, topped with paprika paste, mayonnaise, pickles, cucumbers, carmelised onions, ruccola and a homemade bun. It was only 890 ft, which is around 3 euros. Given the taste, price and convenience it was great! I would give it a 3.75 out of five. I personally think the restaurant would benefit from a more condensed menu, there was a lot of pre made options, which gave it a cafeteria ambiance. The burger buns were a little dry do to this as well, but it was cheap and fast! So I’m not complaining. We were all overall satisfied. We also had cherry soda! It was delicious ☺️🍒
Host of Apartment Gardening | Ashtanga Yoga | Literature | Migraine
I have never had a seitan burger, very interesting combination of toppings!
Looks great! what give the patty that colour though?
I'm loving the fun coloured buns, perfect for that foodgram!
All the best, Leia
Host of Gluten-Free Living | News | English Language
It looks really good!
Happy creating!
Tammie
Host of Paints and Crafts